Rich and full malty sweetness on the palate yet finishes moderately dry. Complex malt, alcohol and dried fruit flavours are balanced well with the malt.
Vol: 10 L, ABV: 7.8%, EBU: 18-24 EBC: 30-50
The low temperature process retains the delicate flavours and aromas traditionally lost during the pasteurisation of cans by prolonged heating and hot filling.
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