Has an initial soft, malty sweetness with a toasty, biscuity, nutty malt flavour which is followed by an orange and pear-like fruitiness and relaxed spicy zest.
Vol: 10 L, ABV: 9%, EBU: 22-28 EBC: 10-30
The low temperature process retains the delicate flavours and aromas traditionally lost during the pasteurisation of cans by prolonged heating and hot filling.
Recommend Options
Add a little flavour to any regular beer kit try:
Brew Enhancer
Or enhance the natural malt flavour of your brew with 1kg of:
Dextrose
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