Mangrove Jacks Irish Stout

Very dark and very hoppy. A rich beer of great character, best served at cellar temperatures.

Makes 23 litres.

Recommend Options

Recommended to be used in place of dextrose or sugar to produce a fuller bodied, fuller flavoured beer:
Stout No.74
Or enhance with a Milk Stout Enhancer:
Milk Stout Improver
Or add a little flavour to any regular beer kit try:
Brew Enhancer or Coopers Enhancer
Or enhance the natural malt flavour of your brew with 1kg of:
Dextrose