Bitter coffee and chocolate roasted malt notes balanced by a subtle fruitiness with a lingering, dry finish.
ABV Approx: 5%
Makes: 23 L
Yeast: M42 New World Strong Ale 10 g
Dry hops: Goldings 20 g
Recommended to be used in place of dextrose or sugar to produce a fuller bodied, fuller flavoured beer:
Pure Liquid Malt Extract 1.2kg or Brew Enhancer or Coopers Enhancer
Or, enhance the natural malt flavour of your brew with 1kg of:
Dextrose or Liquid Brewing Sugar
Or, for more body, colour and malt flavour use (may want to consider using an extra yeast packet):
Black Rock Unhopped Dark or Pure Liquid Malt Dark Extract 1.5kg
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