Formerly know as “Classic Highland Malt Whiskey”
Makes a whiskey style flavour. With scents of lemon zest, toffee, apples and subtle coconut notes.
Instructions: Add sachet contents to 1.125 L (1.2 US qt) of 40% ABV alcohol. Rinse out any remaining flavouring from the sachet with some of the alcohol.
For Best Results: We recommend you use the Still Spirit Pure Turbo Yeast system which will yield you the highest quantity alcohol.
Ingredients: Flavourings (barley, milk), humectant (E422), natural flavourings, colour (E150d (sulphites)).
Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold.
Storage conditions: Store in a cool, dry place, away from direct sunlight.
Makes 2 x 1.125 (1.2 US qt)